Thursday, August 18, 2016

Class and academe: a somewhat meandering childhood story with a point

Figure 1. Like the version in my great-aunt's house.
[If you're tired of my posts about/current interest in issues of class, you can skip this post.]

One day, when I was about 10, I walked over to my great-aunt's house. (This wasn't an everyday thing; my parents must have been out of town or something.) My great-aunt had retired from her job as a saleswoman in the major department store of our nearby city. 

My great-aunt and great-uncle lived about a block away in our village, in a stone house built sometime in the early years of the 19th century. The house itself had two living rooms, or rather a living room and a parlor. The living room had regular comfortable furniture; the parlor was mostly Empire and Victorian, with horsehair-covered settees and the first hair art picture I had ever seen.

The house was on the edge of a ravine, under huge maple and oak trees, with a chicken coop where it was a great treat for us kids to gather eggs.

It wasn't common to keep chickens in those days, as it is fashionable now (vide the Portlandia episodes that reference this), and it wasn't fashionable to be conscious of healthy food then, either. But my aunt and uncle had been keeping a large garden for this reason since the 1930s, growing asparagus and making things like whole wheat bread and dandelion wine (which looked and smelled disgusting, incidentally).

On this particular day, I knocked on the screen door and stepped over the worn stone threshold. The kitchen was large, and the fireplace that had originally served as both cooking and heat source was there but unused; my memory is that there was a stone floor still.

When I walked in, I saw the jars of peaches that my aunt had just canned. They were all over the counter and the wooden kitchen table, and she was lifting another rack of them out of the canning kettle.

This was pretty exotic to me then, since like most of her contemporaries, my mother didn't can things much or make bread.

As I chatted with my aunt, I said something like, "It's amazing that you can can these peaches. I wish I could do this when I grow up."

She then turned to me and said, not angrily but seriously: "I never went to college. This is all I can do. But you can go to college and do so much more."





2 comments:

  1. That reminds me of my parents. My dad was a city boy from a higher-class family, and he loved to make preserves, build log cabins, harvest wild food, grow vegetables, the whole ball of wax. My mom came from a subsistence farm and didn't think that sort of thing was much fun at all.

    One generation's class marker is the next generation's hobby?

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  2. pat--yes! It's fun if you don't HAVE to do it.

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